Smoked beef brisket, barbecue sauce and Grillo's Pickles® topped on a slider bun.
Heat medium saucepan over medium heat. Add beef Brisket and broth; cook, covered 5 minutes or until beef is hot.
Place Brisket slices evenly on bottoms of buns. Top each bun with 1 Tbsp. barbecue sauce, one piece of cheese, two pickle chips, and one slice of onion. Close sandwiches.
0 % *
0 % DV **
0 % DV
0 % DV
0 % DV
* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet
1 slider: 266 Calories; 75.6 Calories from fat; 8.4g Total Fat (3.9 g Saturated Fat; 0.2 g Trans Fat; 0.2 g Polyunsaturated Fat; 2 g Monounsaturated Fat;) 72 mg Cholesterol; 388 mg Sodium; 23 g Total Carbohydrate; 0.1 g Dietary Fiber; 10.8 g Total Sugars; 23 g Protein; 5 g Added Sugars; 84.7 mg Calcium; 2.7 mg Iron; 235 mg Potassium; 0.4 mcg Vitamin D; 0.12 mg Riboflavin; 4.8 mg NE Niacin; 0.2 mg Vitamin B6; 1.4 mcg Vitamin B12; 118 mg Phosphorus; 4.4 mg Zinc; 17.8 mcg Selenium; 72.5 mg Choline.
This recipe is an excellent source of Protein, Niacin, Vitamin B12, Zinc, and Selenium; and a good source of Iron, Vitamin B6, and Choline.
Beef. It's What's for Dinner. is your source for hundreds more beef recipes, all designed with you in mind. We keep it simple, we keep it savory. Browse to find new family favorites, then just sit back and let the compliments come rolling in!